Dinner Menu

Served with hummus and basil pesto

Served with aioli

On a Sizzling Skillet onion, capsicum and tomato,
with homemade sweet chilli sauce

Served on mesclun salad with tartar sauce (GF)

Served with harissa and salsa (GF)

Served with fries and aioli

Served with bacon and fries

Served with fries

Cream cheese, spinach, capers, and red onion

Pepperoni, chorizo, pastrami, roasted capsicum,
and caramelised onion

Cranberry brie cheese, red onion, and tomato

Artichoke, red onion, corn, mushroom, sun dried tomatoes, roasted capsicum and pesto

Tomato, basil pesto, buffalo cheese, and mozzarella

300g scotch fillet with red wine jus with roasted veggies
and mashed potatoes (GF)

Served with ratatouille, served with fresh tangy salsa
and mint jus (GF)

Served with cauliflower gratin and napolitana sauce
topped with crispy bacon

Crusted Salmon with kumara rosti and wilted spinach
served with bearnaise sauce (GF)

Served with chilli plum sauce served with garlic herb bread
and apple slaw

In red wine sauce served with beetroot and hummus

Served with chips and salad served with tartare sauce

Served with chips served with tartare sauce

With cos lettuce, parmesan, crispy bacon,
sun dried tomatoes, croutons and anchovies
Add poached egg | $4

Add smoked chicken | $7

With lime dressing, mesclun, tomato, onion,
red grapes, and mixed nuts (GF)

Served with sour cream

Served with Cheese and Bacon with sour cream,
sweet chilli and aioli

With mixed berries

Served with ice cream

Served with Ice-Cream